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I got given this for christmas...it is a treatise on farm house brewing....any body fancy it? Twelve kid plus postage? Description Ancient brewing traditions and techniques have been passed generation to generation on farms throughout remote areas of northern Europe. With these traditions...

As it says on the label...I have the above....will this be a total disater or just a bit "special". Opinions please.

As the title really...its a batch from a friends grapes..2nd or third time I have done it...used a turbo yeast, and repitched, it still tastes too sweet, but I cant seem to get it to go out further, I have tried adding sugar..it stops around this point every time. Its in the kitchen next to a...

I have been given 750 grams of red grapes, grown by a friend in Ponterwydd (west Wales). I should be able to get about the same again during the next couple of weeks as they ripen. I have put them to freeze in the meantime. Recipes seem to want a kilo per litre, and I'm not likely to get 5...