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Ingredients used: 1 packet of 48hr turbo yeast (14%). 6 KG Sugar 4 1L bottles of sainsbury's high juice 20L water Done all of this last night, but it doesn't seem to be bubbling through the airlock. It is smelling really yeasty in the room but I can't seem to get it going. I have given the...

Hi Everyone, I'm new to the homebrewing world. I recently invested in the kit to start fermenting the Alcotec 48 hour - 5 days 20% High Alcohol. I added the liquid carbon during the fermenting process. Upon waiting 5 days the airlock stopped bubbling, I then siphoned it into the new fermenting...