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  1. Craig_teesside

    repurpose first fermentation co2

    Im just starting brewing again because I'm skint, last time was 20 years ago. I have a few questions. I'm doing a Geordie Lager which I gather is a pale ale. I'm using a diy airlock because I live close to pubs in town and there's vinegar flies all over. Should I pay more attention to bubbles...
  2. Marcus Roper

    Worried about space when Lagering

    Well guys Lagering my All grain Helle Export Lager in the deep freeze with temperature control. The worry I have is the head space and oxygen coming in contact with the lager for a long period during the lagering phase. The lager had a warm rest phase for DMS. Should I worry?? M ps. The tube...