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Hi I've decided to make some hard lemonade this afternoon and the gravity before pitching the yeast was 1.62! What should it ferment down too and what will alcohol content be?

Hi fellas started my first brew roughly 2 weeks ago (golden stag summer ale) I took a gravity sample today which I tasted and too be honest wasn't impressed! It tasted like warm flat watery beer which I guess it probably is. Will there be much improvement after bottling and maturing? as at the...

Hi everyone does anyone know a good place to buy bottles as I'm looking at bottling my first homebrew next week?

Hi I'm hopefully gonna do my first brew this weekend and have brought VinClasse sodium percarbonate which states it's a cleaner sanitiser! Has anyone else used it and should i buy a separate sanitiser? Thanks for any advice