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I have a few fermentation buckets some without tap some with tap I only disassemble the taps on rare occasions I do make sure when I sterilise them that the solution gets passed through the tap. I turn the tap on and off slowly when draining the solution from the barrel to make sure its clean...

Yes fatandy seen them both at Scarborough his younger son Allister is not doing bad either many years ago one of the lads that was part of our group raced the outfits he started with a Windle BSA engine started out as a 650 and had the Devimead 840 conversion.He then moved onto another Windle...

Was given a barrel that needed a real good clean used Dr Johnstones from poundworld left to soak overnight good as new I now use it every so often on barrels and bottles. Normaly rinse barrels and bottles after use then when needed again use star san unless they get a little dirty then good old...

fatandy.. love the road racng guy I work with a sidecar racer himself Conrad Harrison his son Adrian Harrison who you no doubt will have seen is doing well

That's not a bad idea to be honest I made some apple wine using Just Juice when it was on special offer

For anyone near by I can recommend this guy for bar stuff/equipment www.konshuzdesign.com in Bradford not far from top of M606 motorway 0845 0518077 its like an Aladdin's cave pumps,mirrors,stools,and loads more all at good prices. Gem of a bloke to deal with gave us 2 boxes of Heogarden glasses...

Watch WSB sometimes same with BSB but don't watch Moto GP now much prefer classic racing I suppose its a nostalgia thing with me and the reason I have a couple of classic race bikes 2 x 250cc based on !977 Suzuki Gt250a and a cracking 1978 Yamaha yz 250 converted from scrambles machine to road...

A few year ago I did some Wilko Forest Fruits Cider very nice indeed alas since then they no longer do the kit. Can anyone recommend one that is close to it as SWMBO wants me to do another cider

Mine both pressure barrel and bottle are conditioned and stored in same room as I ferment them and have never had a problem main thing I keep them out of sunlight as had a bit of a scare many years ago in the other house we had with some wine. Was waken up one Sunday morning by some noise down...

Pretend to go along with them and go so far then tell them you aint got a computer and if they don't waste your time you wont waste theirs

I some times drink alone I will have a drink when I get in from work saying that the rest of the clan are still in the land of nod when I get in from work and have been for some time

FV never filled to top because of the Fob and the fact CO2 produced during fermentation its not left long enough to get close to starting to get an infection. The one thing in the Brewing industry is to make sure the vessel its going into is as sterile as possible old wooden barrel was filled...

I worked for Whitbreads late 70s early 80s and you would not believe some of the stuff brewery workers would drink for me the title of worst beer should go to Thwaites Wainwright its god damn awful stuff. Tetleys was not too bad until they moved brewing to Northampton its now like dishwater...

Kit wise Coopers European Lager is nice as is their Cerveza

I want never gets...... If you start lad you wont sit down for a month...... Just you wait until your Dad gets home.......... You will play with fire until you get burnt lad.... Play with Dog until you get bitten..... You will smile on the other side of your face Lad.... Carry on lad and...