Pineapple wheat beer

Vinnyc · May 2, 2016

I was going to take my wheat beer and remake it. This time in secondary I was going to add the juice of two pineapples. I was just wondering would you freeze the juice before you added it to kill off a few beasties?

BeerCat · May 2, 2016

I think i read somewhere if you use the fruit you can freeze it and let it defrost then do it again. Kills bacteria and softens the fruit. Am wondering if your gonna end up with an overly sweet beer though. How much are you gonna add?

Vinnyc · May 2, 2016

Was thinking the juice of one or two pineapples. Would put it through a cold press juicer

BeerCat · May 3, 2016

Maybe you need to pasteurise it in case of wild yeast. I reckon you will be onto a winner there. Great summer drink.

Bunglebrewsbeer · May 3, 2016

How would you pasteurise it? Call me thick.

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BeerCat · May 3, 2016

I think you heat it to about 80c for a few minutes.

Pineapple wheat beer

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Pineapple wheat beer

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