artiums_enteri
Regular.
- Joined
- Jan 18, 2012
- Messages
- 401
- Reaction score
- 2
I'm brewing a smoked porter tomorrow. I'm actually excited, for this is my first attempt at a smoked beer. My wife threw the starter on the stir plate last night, and I'm fixing to smoke my malt. I'm using 2 pounds American 2 row malt and smoking it over hickory in my smoke pit.