Hi everyone. I'm very new to brewing with only a couple of batches under my belt. Brewed up a couple of ipa's and a red ale with various results, from flat brown water to sparkling amber elixir. Also been trying my hand at a few demijohns of cider with the results yet to be decided.
I will be looking for advice and tips for getting the most out of my (at the moment) basics brewing set up.
Cheers
I will be looking for advice and tips for getting the most out of my (at the moment) basics brewing set up.
Cheers
