Hi everyone, I'm new here, been brewing small scale for years, cider and elderflower champagne mostly, a few goes at bramble wine and that.
Got loads of kit in the shed and wanting to get back into brewing, I'm especially interested in historical booze as I do 15th century reenactment in what little spre time I have!
Got loads of kit in the shed and wanting to get back into brewing, I'm especially interested in historical booze as I do 15th century reenactment in what little spre time I have!
