Vinotinto
Landlord.
Being hitherto completely naive on this subject I have at least established these are one and the same but......
Considering the idea is to get tannin into the wine, why use this when it is known to have half the tannin of normal teas? Are you guys getting anything else from its use?
Also, are any particular ones recommended or are they all very much one and the same? Just ordered a small box from the Redbush Tea Company as not only were they the cheapest but also good reviews as a drinking tea too.
Considering the idea is to get tannin into the wine, why use this when it is known to have half the tannin of normal teas? Are you guys getting anything else from its use?
Also, are any particular ones recommended or are they all very much one and the same? Just ordered a small box from the Redbush Tea Company as not only were they the cheapest but also good reviews as a drinking tea too.