Adam apple
New Member
- Joined
- Nov 17, 2021
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Hi all,
Second year homebrewing cider. I have 45ltr of cider and another 20ltr of perry currently in my basement. It was all pressed and put in plastic brew buckets in batches during the first 2 weeks of November. When the airlocks stopped bubbling and it cleared up I transferred it all into 10 and 5 ltr glass carboys filled just below the stoppers with clean airlocks on. That was around 2nd week in December, it's sat in the basement since which is dark and a constant 18 degrees temp.
I have a few days free this week and am then travelling for work and won't be back until around April. I had planned to bottle it when I'm back and prime half the bottles for carbonation. Just wanted to check this will be alright or should I get it into bottles now?
Second year homebrewing cider. I have 45ltr of cider and another 20ltr of perry currently in my basement. It was all pressed and put in plastic brew buckets in batches during the first 2 weeks of November. When the airlocks stopped bubbling and it cleared up I transferred it all into 10 and 5 ltr glass carboys filled just below the stoppers with clean airlocks on. That was around 2nd week in December, it's sat in the basement since which is dark and a constant 18 degrees temp.
I have a few days free this week and am then travelling for work and won't be back until around April. I had planned to bottle it when I'm back and prime half the bottles for carbonation. Just wanted to check this will be alright or should I get it into bottles now?