bramley4600
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- Joined
- Aug 15, 2013
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Hi
Newbie here, even at the tender age of 66.
I started some supermarket juice wine whilst waiting for a wine kit to arrive.
Been through lots of videos and web pages so apologies if this has already been posted here.
Used this recipe and went through the steps as instructed
1 litre Red grape juice
1.5 litre Apple Juice
800g Sugar.
1 mug of very strong black tea.
1 tsp Yeast (i use youngs super wine yeast compound)
1 tsp Yeast Nutrient.
1 tsp Pectolase.
1 tsp citric acid
After a night of bubbling away (the wine not me) I saw this which I have not noticed an any of the videos,
Looks like a second ring of gunk has formed near the top - what have I done wrong or is this normal?
Thanks for any help.
Cheers
Newbie here, even at the tender age of 66.
I started some supermarket juice wine whilst waiting for a wine kit to arrive.
Been through lots of videos and web pages so apologies if this has already been posted here.
Used this recipe and went through the steps as instructed
1 litre Red grape juice
1.5 litre Apple Juice
800g Sugar.
1 mug of very strong black tea.
1 tsp Yeast (i use youngs super wine yeast compound)
1 tsp Yeast Nutrient.
1 tsp Pectolase.
1 tsp citric acid
After a night of bubbling away (the wine not me) I saw this which I have not noticed an any of the videos,
Looks like a second ring of gunk has formed near the top - what have I done wrong or is this normal?
Thanks for any help.
Cheers