I sometimes use the Karscher but to be honest as @Tess Tickle surmised its not great on the proteins - baked on Krausen deposit still has to be scrubbed manually.
Can’t seem to give this away on local FB page but if anyone is local BR3 postcode and can make use …:
Afternoon brewers
As I continue to rationalise, I’m getting rid of surplus ingredients. Rather than bin it would rather see it go to a good home. All grain is crushed and is all a little bit...
Having a clear out , good piece of kit but just don't use it.
Probably been used less than ten times. Got all the original bits albeit instructions slightly tatty.
£70 buyer collects South East London. Would consider posting if buyer pays cost.
This is precisely me. I have a massive stock pile of pre-crushed malt of every variety imaginable and a fridge full of hops including plenty of expensive US ones. I have not had an AG day for 12 months and life keeps getting in the way.
I did a Festival razorback kit a few weeks ago, a...
Apologies if it has been discussed ( did quick search and couldn't see that it had come up recently) - I haven't been on the forum regularly for a while.
I have both the above mentioned devices which ostensibly do the same thing. I rarely bottle and as such have had little practice with either...
While since I brewed but looking over old notes with a fairly standard grist and hop bill and 60min boiI i was needing total mash and sparge water of 31l to get 21 in the FV. So similar to you.
Plus 1 for the Aldi - I have lots of outdoor cooking options and this is a superb piece of kit and crazy good price given I'm led to believe that it comes from same Chinese factory as some of the branded units which are twice the price.