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Ignore my last question as I just read this haha

Hi danger thanks for the update. One question I have for you is when you add the gelatin do you then ferment it in the fridge? Or just room temp? Thanks

It was going to be for a king keg. But no matter I have a new plan.! An under counter fridge will fit by my washer and dryer in the dining area. I have plans to box it all in with doors etc soon anyway. And now I have better plans. To make it like my bar area! I'm thinking Liquors kept...

as the title says really. are counter top fridges any good for this kind of thing? Thanks in advance

haha thanks mate

Great stuff thanks for sharing tiddly!

Hi Guys Looking at getting a King keg top tap pin valve barrel. Just basically want to know if any of you guys have one and would rate it? Is there anything I should know? Are there any parts that will need replacing or maybe upgraded such as better seals etc? Also I noticed they do a...

Hi Sanger Did you add the gelatin at room temperature? also did you add straight to fermenter? Thanks mate

Lol that's hilarious

Thanks for all your replies. At least ive learned a lot for when I want to use it in the future but i think for now ill practice on the odd bottle. I just wanted to learn for when i do lagers because my ales are all ready clear with out because i dont cold crash them. shame i wasted 5...

Hi qul I was already cold crashing before I used gelatin

Hi Guys Ive just checked on it again and its turned two shades? the top half I can see my light bulb shining through ( me holding small torch behind demijohn) Then the bottom half its literally like a straight line in how it divides and if i hold my torch behind it then its just a blurry...

Sorry dumb question but what is a bloom? also do you think adding more gelatin would help or should i chuck it :wha: ? Thanks Sanger

It still hasn't cleared. i have another batch and i might try your tried and tested way on it. Its only a 1 gal batch so was my last one. i mixed one tea spoon with 100ml water. how does this sound to you? too much? too little?

Fishers Heavy Badger Dodger :drink:

Hi guys :hat: Ok so I had never used gelatin before but keep hearing about it giving crystal clear beer. So I used it Sunday I mixed everything the proper way like the way everybody recommends you should etc then I poured it into the demijohn I had been cold crashing for 24 hours...

Keep us updated in the brew day forum mate!

I think thats a great idea. I myself was planning on brewing my dad a 1 gal mini keg and give him a tap for it haha

Hi Ian. Newbie my self here in Leeds. Took it up as a hobby about 6 months ago and must say its certainly lots of fun. What you planning on for your first brew? Kieran

Great links. Thanks stevej