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I didn’t know what a ‘corny keg’ was, and had to look it up. After watching ‘YouTube’ videos on it, I was left with the impression that it was too time consuming, finicky, and too expensive. The initial outlay for a 17 ltr container was prohibitive, and that was without all the gauges, pipes...

Has anyone tried to shorten the brewing to bingeing process? I have: After brewing a beer kit, instead of the usual secondary fermentation/bottle conditioning, I just bottle it temporarily into 2 ltr pop bottles, and then pour into 1 ltr bottles, that can be pumped with Co2. It’s a solution, but...