Search results

Hi folks, I just made an AG mexican lager using saflager W 34/70 and want to recover the yeast, I have added water and let settle but due to the trub being so light I can't decide where the yeast is?? Will the Lager yeast sit on top or below the trub? I would guess the separation is just...

Hi folks, I have searched all day an struggling to find an answer; I'm considering making a controller for mashing as my ACE kettle looses too much heat on small batches and the 2.5kw heater is too much to just turn on to warm it up a bit. If I buy...

Hi folks, I'm quite new to using corny kegs, I have done about 4 brews in them, but up to now I added priming sugar and naturally carbed my beer before connecting to the co2 to serve (only 1 co2 so 1 keg can be carbing while the other is used to serve) I have decided to force carb my current...