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Morning. The redcurrant and cherry started on the day i made it as did the mead, the blackberry a week later. Rose petal is only about 3 weeks old but smells and tastes fantastic, already. Beer is now in 500ml bottles with a lovely deep nut colour, mostly clear. Stumbled a bit on Mead and...

Hi, I've not been on a forum since the late 90s, so having a timewarp feeling. new to brewing, did try wine once, years ago, but was too impatient. Talked about it with partners a couple times over the years but it got poo pooed for various reasons. now with someone with tons in common...