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Sounds good to me.

Well I boiled 2 liters down to about 200ml but it still was not really thick and sticky. I added it back to the boil about half way through, should I have waited to the end to add it back?

Greetings. Can somebody please offer me a few words of wisdom regarding caramelising. If I were to take a couple of liters of the first running's how much should I reduce it by and at what point do I add it back to the boil?

Thank you for your thoughts Mr Piddledribble. I guess I was going along the line that as I am interested in BIAB I would only be buying one pot and that would not be twice the cost for a 10 gall than the price for a 5 gallon and that if you are brewing 5 gall would it be much more effort to...

Hi chickpeanut, I think I am in exactly the same position as yourself. I have just returned to brewing after a 30 year break. I have done a few brews using Woodforde's extracts, which have been in my opinion really good but would now like to go to AG brewing probably using the BIAB method. I...

Good evening. I am just getting back into the brewing thing after around 30 years in the wilderness and things seem to have changed quite a bit. When I previously brewed the only malt extracts available seemed to be Tom Caxton but now there is a bewildering choice. Having done a little...