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Hi All, Its been a long time since I've last posted or even made anything, but following a visit to Bruges last week and sampling all their lovely delights it's reignited my fire :drink: so I thought I'd dust off the kit and have a bash... Now what do you think to this, partly taken from the...

Hi All Ive got a planned brewday for this weekend and as also Planned I want to do a pale hoppy summer beer so I now have in stock the following. Recipe Name: Bagworth Brewery 'Hopping For A Heatwave' IPA Published: Yes Style: IPA Brew Length: 23 L Efficiency: 75.0 % Mash Minutes: 90...

Hi All Im planning an IPA for this weekend looking for something new or different so I've ordered some Citra, Simcoe and Cascade. Anyway the question is shall I go with the norm using a Notts / SO5 or shall I be tempted to pay out a little more to go with the White Labs Liquid Yeast ? (Maybe...

Brakspear Triple Clone Brew Length 23L Mash – 90mins Mash Water Ratio – 2.4 L/Kg Mash Temp 68 °C Boil – 90mins Yeast – Nottingham Maris otter pale malt 6.9kg Crystal malt 240g Black Malt 100g Golding 4.5% 25g – 90mins Golding 4.5% 15g – 30mins Styrian Goldings 3.19% 25g -90mins...

Hi Folks its been a while but finally dusted off the kit for my first AG this year ! (I know slacking or what !) So I was drinking one of my favourite tipples at the moment 'Brakspear Triple' and searched for a clone much to my dissapointment I cant find one... Anyways rather than give up I've...

Hi Folks Today i used all the hops, grains and whatever else I could find left over to make a session beer and keep me from drinking the 'Tribute to St Austell Tribute' thats currently conditioning in the corny ! So this was the final recipe after a few tweaks Batch Size 23ltrs Duration of...

Hey All Well after a busy but enjoyable day I've finally popped my cherry and gone to the Darkside lol This was my take on the Deuchars IPA recipe as taken from this forum Deuchars IPA For 23L 4010g Maris Otter 310g Torrified Wheat 250g Crystal Malt 55g Fuggles. (60 mins) 15g Northern...