private4587
Member
Have chosen this as my 3rd brew, taken from Greg Hughes book
as follows
Grains
Pale malt 8.5kg
Chrystal Malt 120L 550g
Roasted Barley 591EBC 220g
Carafa III 1034.2EBC 170g
Chocolate Malt 886.5EBC 170g
Hops
Challenger 7.5% 57g@60min
Goldings 5% 57g@30min
Irish moss@15min
Yeast
Safale US-05 2pks
est OG 1.089
est FG 1.024
est ABV 8.6%
Bitterness 59.6IBUs
Est colour 76.3EBC
Any advice would be welcome
Thanks
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as follows
Grains
Pale malt 8.5kg
Chrystal Malt 120L 550g
Roasted Barley 591EBC 220g
Carafa III 1034.2EBC 170g
Chocolate Malt 886.5EBC 170g
Hops
Challenger 7.5% 57g@60min
Goldings 5% 57g@30min
Irish moss@15min
Yeast
Safale US-05 2pks
est OG 1.089
est FG 1.024
est ABV 8.6%
Bitterness 59.6IBUs
Est colour 76.3EBC
Any advice would be welcome
Thanks
private4587 is online now Report Post