Feel extremely stuffed and still got the cheese and port to go. brussels, kale, peas and roast parsnips (i love greens grow all my own veg and fruit) are brewing better than any yeast, then the home made xmas pud with clotted cream and ice cream, along with a few beers early doors ,(yard arm time), then a bottle of gooseberry and elderflower and half a bottle of apple wine. Now finishing half bottle off dessert with the pud then on to blackberry port and stilton. Then my friends the christmas greedy gits kip. I will be chasing them home by 4pm then stiring for the Evening around 6pm i think ??? :thumb::lol::nono: