Hi Guys,
OK. So I gave into temptation last night. I cracked the lid on my FV to check on my first lager that I set off on Sat night.
There is still and almighty Krausen on it and I was wondering if this is normal/a good thing?
I pitched at about 23 degrees and it has been sat at around 12 degrees since then.
OK. So I gave into temptation last night. I cracked the lid on my FV to check on my first lager that I set off on Sat night.
There is still and almighty Krausen on it and I was wondering if this is normal/a good thing?
I pitched at about 23 degrees and it has been sat at around 12 degrees since then.