mike383838
Well-Known Member
Right, I need to try this so here goes:-
Origional WOW recipe from the How to Guide:-
Ingredient:-.............................................Sugar(gms)........Price
1 litre Tescos White Grape Juice (NFC)..............156...............£1.25
1 litre Tescos Orange Juice (FC)......................105...............£1.00
800g Sugar...............................................800...............£0.90
1 tsp Pectolase.............................................................£0.10
1/2 tsp Tannin.............................................................£0.10
1 tsp Glycerine............... .............................................£0.10
Youngs super wine Yeast..................................................£0.20
Total.....................................................1051..............£3.65 or 60p a bottle
Fermcalc works it out at 1.09 which should make a 12.4%ABV
Pitched at 22 Deg C and in a room at 18 Deg C 1 hour ago.
Fingers crossed if I was into that. :hat:
Origional WOW recipe from the How to Guide:-
Ingredient:-.............................................Sugar(gms)........Price
1 litre Tescos White Grape Juice (NFC)..............156...............£1.25
1 litre Tescos Orange Juice (FC)......................105...............£1.00
800g Sugar...............................................800...............£0.90
1 tsp Pectolase.............................................................£0.10
1/2 tsp Tannin.............................................................£0.10
1 tsp Glycerine............... .............................................£0.10
Youngs super wine Yeast..................................................£0.20
Total.....................................................1051..............£3.65 or 60p a bottle
Fermcalc works it out at 1.09 which should make a 12.4%ABV
Pitched at 22 Deg C and in a room at 18 Deg C 1 hour ago.
Fingers crossed if I was into that. :hat: