Druncan

Most of my brewing is still with Muntons light HLME, CML ale yeast, Dextrose and now cryohop wet hop tea. All grain is a time luxury I...

This comes in various sizes. The 60 litre version will take a full sack unopened. Ie the whole sack goes in, the Grain isn't emptied...

I have Brewbuilder 75L and 150L with coils. Good price, quality and just perfect for me! Dump yeast no problem and even CO2 pressure...

1.) Lots of years ago I remember having to 'run' to the canteen one morning when getting my motor bike exhaust fixed @ work. The welder...

@MashBag Sadly it's not just caustic most contain a chemical cocktail of foamers/ethoxlyated alcohols not nice in a confined space? Also...

TFR on a food production vessel. It's for cleaning trucks,,,,, :eek: Not in my housewink... Starsan, rinse, Caustic, rinse, PAA...

Well my usual process, especially with my fermenter, is to tear down after every use and I tend to leave all the loose parts in a bucket...

Cheers all. But @hoppyscotty yes, strip it every time as I am a paranoid android,,,,, urgo I sell to the unwashed,,, Gonna try...

I'm noticing some black mould spots on my silicon F/V seals (S/S Brewtech and Brewbuilder) Easy to miss as it's small and in the...

@Druncan Some form of Venturi Syphon and premixed treatment? https://amzn.eu/d/cCiFGWM

Awesome m8! Great idea, thank you.

This is my biggest current headache. I sprinkle sparge using the mains output from my solar PHE (@ 65*C), but i then pass through...

Another problem is the instant gratification syndrome of Gen Z. Who now can be bothered to wait 3 weeks for a brew to clear? and then...

I do biab with sparging, because I don't like the thought of not getting the maximum sugar out of the grain. Im using the stainless...

No sugar in roasted malts they say. Let's look at potential extract. Crisp Medium Crystal Malt - 270°L/Kg. Crisp Roasted Barley -...