hi, I was given about 20 kilos of over ripe, some mushy grapes last week. I crushed them and strained them the next day (got about 2 gallons of juice) but had no yeast so left them till now.
I brought them indoors last night to get to room temp before adding the yeast but the must has started...
This is the same as the one I got about 4 years ago. I built mine into a box. Two wires in from your wall outlet and two wires out to your boiler plus join the earth wire. The digital display shows the % of power from 0% to 100% up/down by the two white buttons. I actually wired the output to a...
I bought a voltage regulator from China on eBay. Works like a dimmer switch but can handle up to 10000 watts. Easy to wire up too like a plug and controls the boil on my tea urn from a rapid boil to a very gentle simmer.
Thanks for the advice. I decided to leave it alone as I don’t intend drinking it till well into the new year so should settle by then. Next time I’ll do it differently.
hello, a quick question, I’ve just siphoned my latest wilko “summer ale”- which came with hop pellets- in to a barrel to condition. A lot of the dissolved hop pellets got sucked in to the barrel and are floating around.
I’m just asking will they sink to the bottom in time or should I have...
I checked the dates And they’re well in date. They weren’t discounted or in a sale so I assumed they were priced wrong. I expected to be told £40 at the till but no, £20 for both. All the other wilko, coopers etc. kits were usual price.
I just have a blister on my palm but as for jars getting tighter ? I don’t know how elderly people get on. People used to ask me to open jars but now I also struggle at 50 ish ish ish years old.
Beetroot is good but I’m more a gherkin man myself.