Clint,
A friend of ours used to work in an independent pizza takeaway.
Her recipe is 450g of Allinson's strong bread flour, sifted, 1tsp of sugar, but I find that a bit sweet, so I use half, half a tsp of salt, 30ml of olive oil, about 200ml of warm water.
This is make 2 x 10 to 12 inch...