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Thanks very much for the advice! I shall do it at once!!!

I've just had a look at Yorkshire Waters web site and after typing my post code in, it shows as being "moderately soft water". Is there anything else I should be adding to the water?

Ok I'll have a look. Cheers!

Well, I live in a soft water area. I think it's about 6.2 ph. I usually treat the strike water with a campden tablet but that's all.

Okay, I'll try that. Cheers!

Not sure, but it's like this:

Hi all. I'm having a bloody hard time with my heater elements getting coated with matter, whilst heating the wort up during the early stages of the boil. I use two kettle elements in a 10 gallon boiler and basically they become coated, turn white, and trip out as they over heat. I then have to...

Ok, got ingredients: 50/50 wheat & pale, Saaz, S-goldings, corriander seeds, orange peel etc..but couldn't get the right yeast so using lager yeast, any advice on temps, time so on...is most welcome?. I was planning 13 degrees for the most part and then raising it toward the end & then cold...

Thought it might be but wasn't sure. Cheers markp!!!

Does anyone know what the primary hops used in Golden Sheep are?, really like the taste and want to use some heavily in next brew. Ta :thumb:

That looks interesting, nice :thumb:

Just had to sling a 5 gall of blonde away the other week, the thermo got knocked and got too warm but came back with a 10 gallon version which was a belter, I'm still slightly bitter about it though :|

Can't see the point at that strength, won't be enjoyable at all. Also, has anyone read the brewdog labels? they're offensive! :evil:

Hallertauer's yummy :thumb: any pics coming dude?

Hi, it's only temporary really, just use some beer line with a stainless steel clip but the only draw back is using the top tap barrels: as the beer gets quite low it starts pulling air through the float valve, other than that it works very well and no need for the S30 cyclinder. :thumb:

I hear ya' evan!

I think that's why I never tried a wherry, don't have the patience for 8 weeks :whistle:

Cheers, well gonna see how this blonde turns out, might do another one if it's not hoppy enough :hmm:

Ta you guys :thumb:

Hahahaha