Batch priming Cerveza

[uncleinan]

Hi there,

I have not brewed a Cerveza before and could do with some guidance on how much sugar to use. Would 2 carb drops per 500ml bottle be too much?

If I batched primed my 40 pints how much should I use?

Thanks

 

[JamesMcS]

I've just batch primed 40 pints of wheat beer with 200g of sugar, after 10 days it's getting close to lager fizzy, if that's any help

 

[Rivvo]

Try using this

http://www.brewersfriend.com/beer-priming-calculator/


Ps, James I think you may have underprimed slightly, mind you it depends on personal taste.

 

[JamesMcS]

That's a relief rivvo - I was a bit worried about exploding bottles. I also did a milestone green man and primed with 180g, hope that doesn't turn out too flat... That brewers friend website is very handy!

 

[uncleinan]

Thanks for the replies. I have gone for 2 carb drops a bottle. Hopefully I should get a decent fizz.