Evening all
OK so I wanted to stick on something cheap (and not too nasty)
Have a passion fruit cider in mind for next time when I have some more dough and the inclination to find the passion fruit stuff.... but
The bits and pieces
4L Asda red grape
2L Don Simon red grape
6L Asda tropical
5tsp pectolase
1L strong tea
4kg sugar
4tsp youngs super wine yeast compound
Cost of stuff... about �ã16
The way
Poured a couple of bottles of juice into FV
Added sugar
Added kettle full of water, dissolved sugar
Added rest of juice
Added 1L tea
Topped up to 25L with tap water
Temperature about 20deg
SG 1.090 (est. 13.11% when fermented out to 0.990)
Sprinkled on yeast, bunged in cupboard
Sorted à½Ã¸â¬
Ingredients of the Tropical Juice
Sent from my SM-G920F using Tapatalk
OK so I wanted to stick on something cheap (and not too nasty)
Have a passion fruit cider in mind for next time when I have some more dough and the inclination to find the passion fruit stuff.... but
The bits and pieces
4L Asda red grape
2L Don Simon red grape
6L Asda tropical
5tsp pectolase
1L strong tea
4kg sugar
4tsp youngs super wine yeast compound
Cost of stuff... about �ã16
The way
Poured a couple of bottles of juice into FV
Added sugar
Added kettle full of water, dissolved sugar
Added rest of juice
Added 1L tea
Topped up to 25L with tap water
Temperature about 20deg
SG 1.090 (est. 13.11% when fermented out to 0.990)
Sprinkled on yeast, bunged in cupboard
Sorted à½Ã¸â¬
Ingredients of the Tropical Juice
Sent from my SM-G920F using Tapatalk