Hops_and_Dreams
Landlord.
Another kit to use up, so I thought I'd substitute the sugar for some grain that needed using up too! I'm quite looking forward to this, should be nice and hoppy.
60min Boil
23ltr Batch
OG 1056
1000g Maris Otter
500g Vienna
170g Carapils
10g Simcoe 20min
10g Simcoe 10min
80g Simcoe 0min
1tsp Irish Moss 15min
20g Mangrove Jacks Workhorse rehydrated and pitched at 23c.
Added the two pouches of extract at flame out. Had a bit of an issue with the hops clogging up my sieve and straining bag, which made a bit of a mess on the kitchen floor, but hopefully nothing nasty got in.
60min Boil
23ltr Batch
OG 1056
1000g Maris Otter
500g Vienna
170g Carapils
10g Simcoe 20min
10g Simcoe 10min
80g Simcoe 0min
1tsp Irish Moss 15min
20g Mangrove Jacks Workhorse rehydrated and pitched at 23c.
Added the two pouches of extract at flame out. Had a bit of an issue with the hops clogging up my sieve and straining bag, which made a bit of a mess on the kitchen floor, but hopefully nothing nasty got in.