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KegThat

Landlord.
Joined
May 13, 2020
Messages
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Location
Wirral
Why is all your malt crushed?

Hi Lee,

This is because we order our malt every 2 weeks, as we are able to order small quantities we can safely rotate stock to make sure it is still fresh. Worst case scenario we may have the malt on site for 4 weeks before it is sent out to you guys. As we are only a small company and still starting out we do not yet have the facilities to crush malt on site.

Hope this helps :)
 
Thanks Ben, I’ll keep my eye on your site for future purchases if you ever stock sacks of whole malt.
 
Thanks Ben, I’ll keep my eye on your site for future purchases if you ever stock sacks of whole malt.

If you're looking for a full 25kg sack, just let me know and I would happily buy it in! We are definitely looking to go that way!
 
I’ve just bought one but will certainly let you know when I’m low again. I have a few things in my basket as your chemclean is at a great price. Will check out in a day or 2.
 
It would be great to know what malt you’re selling in the listings, maybe it’s just because I’m on mobile but it just comes up with “no19 floor marris otter” which I assume is crisp? The rest are just “rye” “pale” etc
 
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