Fore
Landlord.
I do far too much thinking before I opt to buy. It pays off though, and of all the things I've bought for this hobby, the only things I no longer use, that which I consider a waste of money, are my glass thermometer and my standard hydrometer.
So here my top little gadgets, and why (in no particular order):
Auto-syphon: this is just really easy to use and racks very very fast. I used to spend ages waiting for beer to rack. Top tip... a few short quick pumps, not big long ones.
Refractometer: this just takes the faff out of determining SG. No wondering how to draw a large sample, no losing a large sample for that matter, no wondering if the bubbles are holding up the tube, no question over meniscus or temperature, no difficultly reading due to darkness or clarity. Just take a very small sample, three drops and hey presto. Mine has a fairly tight gravity range, it doesn't cover finishing gravity, so it's really easy to take the SG reading.
Finishing hydrometer: Most of the range of my original "standard" hydrometer was of no use to me at all; that large range just made obtaining the correct reading more difficult. So as soon as I had my refractometer, I got a finishing hydrometer, 1.000 to 1.015. No problems reading FG now.
Little Bottler: trying to bottle using a syphon is a nightmare. The Little Bottler is a tube you attach to the tap of your fermenter. It has a press valve which only releases the beer when you press it on the bottom of your bottle. So so much easier to fill bottles with this. I note you could even attach this to your auto-syphon if you didn't happen to have a tap on your fermenter. Top tip... to prevent a big bubble from being trapped, fill with cooled boiled water before attaching.
Thermapen: very accurate and very quick thermometer. Used for everything now... yeast starter, mash temp, pitching temp. I didn't even bother with a thermostat on my HLT as this is so quick to take a reading. The use of this great gadget spreads well beyond brewing, used for cooked meat, microwave rewarmed meals, even the wife uses it for baby bath water and baby milk/food temp check. Very well used!
So here my top little gadgets, and why (in no particular order):
Auto-syphon: this is just really easy to use and racks very very fast. I used to spend ages waiting for beer to rack. Top tip... a few short quick pumps, not big long ones.
Refractometer: this just takes the faff out of determining SG. No wondering how to draw a large sample, no losing a large sample for that matter, no wondering if the bubbles are holding up the tube, no question over meniscus or temperature, no difficultly reading due to darkness or clarity. Just take a very small sample, three drops and hey presto. Mine has a fairly tight gravity range, it doesn't cover finishing gravity, so it's really easy to take the SG reading.
Finishing hydrometer: Most of the range of my original "standard" hydrometer was of no use to me at all; that large range just made obtaining the correct reading more difficult. So as soon as I had my refractometer, I got a finishing hydrometer, 1.000 to 1.015. No problems reading FG now.
Little Bottler: trying to bottle using a syphon is a nightmare. The Little Bottler is a tube you attach to the tap of your fermenter. It has a press valve which only releases the beer when you press it on the bottom of your bottle. So so much easier to fill bottles with this. I note you could even attach this to your auto-syphon if you didn't happen to have a tap on your fermenter. Top tip... to prevent a big bubble from being trapped, fill with cooled boiled water before attaching.
Thermapen: very accurate and very quick thermometer. Used for everything now... yeast starter, mash temp, pitching temp. I didn't even bother with a thermostat on my HLT as this is so quick to take a reading. The use of this great gadget spreads well beyond brewing, used for cooked meat, microwave rewarmed meals, even the wife uses it for baby bath water and baby milk/food temp check. Very well used!