At a reading of 0.094-0.096 all finings and stabiliser have now been added as per instructions. I'm not sure only a single minute of vigorous stirring with a long spoon after adding the stabiliser, is enough to remove the majority of the gas from the liquid as stated in the instructions. Gave it several good stirs and the froth almost came over the top of the fv. The day after some of this froth is still on the surface so I will be leaving it now for 48 hours before siphoning into a second fv after clearing. once in second fv I am tempted to give it another good agitation to remove some more gas prior to bottling. The colour as most comments have said is that of a week Ribena however the taste, (one dessert spoon full) was quite fruity and dry with a warm feeling at the back of the throat. The taste stayed on the pallet for a good time after the sample test without any chemical after tastes and I don't think I will sweeten this any further. Can't wait to try a glass full at the weekend:-P. If this does improve with time (weeks/months), it can only be good.