I NEED one! Shiny probably. ..where did you get yours?
Dont have a very clear pic,
but its a 1m long handle ss catering padle
they appear on amazon and ebay at a reasonable price, fairly frequently im 80% sure i got mine via amazon? currently some git on amazon wants ��ã90, i paid circa ��ã30 delivered..
im afraid my ebay or amazon purchase is well beyond archive retrieval (ive looked a few years ago)
wait a few weeks and keep checking for a reasonable price or low starting ebay auction imho.
you can qmax some holes in the paddle face if you want, i prefer to keep it whole as the slight delay n filling a divit allows me a quicj glance to check for the dry flour traces (not that i ever spot em underleting and mashing in with that beauty
found a �ã36 one on amazon https://www.amazon.co.uk/dp/B005T34ZI6/?tag=skimlinks_replacement-20
I've got a stainless steel one already, it's just I need something with a bit more of a substantial handle for when I'm doughing in the grain
No it's sturdy enough, just towards the end when most of the grain is in, the end of the handle digs into my hands a bit when stirring it (I need to man up a bit :lol:)That's interesting, do you mean the SS paddle isn't sturdy enough? I've been using a plastic paddle up to now so looking for an upgrade.
I've been looking at this one on ebay, stainless steel 24 inch for �ã13. Not as pretty as that wooden one though.
Click
The force is with me...
I've been having the same issue. I have the same style as Clint showed in the pic. It's great in general but my hand cramps up from doughing in 4 kg of grain, just a matter of the "handle" being too thin to get a proper grip. I was going to get the wooden one form GEB for my birthday but the guy at the homebrew shop told my wife that wooden ones tend to go moldy. She just had her giant wooden jam spoon go mouldy so chickened out. I guess it's possible if it's not cleaned properly. Definitely need something better to grip before I do the up coming big brews.
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