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  1. scarer

    Burco 30ltr boiler (tea urn)

    Any chance of that photo again Aleman. I need to do the same mod only I don't have a grey wire and I don't get what you mean by the upper element connection, left or right as you look at it. I've got black and blue wires off the stat not grey and blue. Cheers
  2. scarer

    Broomhead Brewery - Elderflower Gold

    Your metallic aftertaste was probably more likely down to the high level of carbonation I think. Got my elderflower chilling down at the moment, to keg on Monday. Always a favourite! :cheers:
  3. scarer

    Remind me

    1/2 tsp for ale
  4. scarer

    Syphoning Question

    Definitely oxidation, get one of the filing sticks to be on the safe side.
  5. scarer

    Temp

    oh gawd, you've no hope then! :? :D
  6. scarer

    Temp

    Is that the system or the summer :lol:
  7. scarer

    Looking for a recipe with plenty of Fuggles

    Pendle Witches Brew from Wheelers book is all fuggles if you were looking to do a clone.
  8. scarer

    Another done...Brew No.9 - Amber Gold 25.01.09

    Hope you've got a blow off tube ready :o :cheers:
  9. scarer

    Dry Hopping

    How long do you leave the pellets in for mysterio? I'm of the same opinion as you regards whole hops. I've just ordered some tea balls for the job and do you reckon you can add the dry hops at any point to the keg say after conditioning for a few weeks...?
  10. scarer

    Co2 regulators

    Andover Patio Centre £16 no deposit or questions asked :clap:
  11. scarer

    How To...Reclaim Yeast From Bottled Beers

    Thanks J.P. Love the atmospheric black and white shots :D
  12. scarer

    Bottled my Wine

    The Beaverdale Merlot kit I made in January didn't taste great after 4 weeks and to be honest I thought it wouldn't get any better so I bunged them in the garage and forgot about them. I think I tried another one after 8 weeks but it still wasn't good, like ribena. But last night I thought I...
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