DrD
Active Member
- Joined
- Jan 30, 2014
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Left to right: tropical mixed fruit; white grape and elderflower; red grape, pomegranate and raspberry.
Bubbling away in the corner is a 4 lb spiced and zesty mead that has been going for 3 weeks quite happily.
Mixed fruit was 1 L jucee 100% fruit punch (apple, pineapple, strawberry) and 2 L don Simon 100% tropical (white grape, orange, pineapple, mango, passionfruit).
White grape and elderflower will be 3 L WGJ and a bottle of belvoire ef cordial, bottled one last week and it was excellent so this is mk2.
Finally, 1 L red grape juice, 2 L 100% grape, pomegranate and raspberry, all from the cold section at asda.
The tropical was an experiment, the others I have made before. Thoughts?
Added sugar, tannin, pectolase, nutrient and youngs super yeast compund to each.