American West Coast Ale Yeast

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Longhead23

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I am aware that Lallemand BRY-97 American West Coast Ale Yeast is a late starter. 48 hrs plus. But I am now on day 19 and it's still bubbling very slowly. Is this also normal for this yeast?
 
I am aware that Lallemand BRY-97 American West Coast Ale Yeast is a late starter. 48 hrs plus. But I am now on day 19 and it's still bubbling very slowly. Is this also normal for this yeast?
How often?
It could just be CO2 coming out of of suspension.
What's the gravity?
 
It's only about 3 ltrs and I'm loathed to pull some out to test it. I need to purchase a refractometer.
 
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