Little carbonation

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as long as there's no deposits in the bottle once rinsed using an oven is fine. cover the tops with foil cling film or I re-use old bottle tops that i've star san'd

re: carbonation I used about 140g for 20l which is 7g for a 500ml bottle. Did you keep the bottles around 20c for the 14days?

Bottles were in the house for 2 days so 20-22C then in the shed for the remainder which will be considerably colder.
 
Finally got round to doing my next batch. Coopers - Canadian Blonde.

Saw a few posts saying they put less water in it to make the taste abit stronger so I've brewed it to 21L with 1.2KG of sugar. The SG was 1044 which is fine I think?

Feel like it went a lot better than my first brew, followed all of terrym's guide.

Also I tried one of my beers from the previous batch that didn't have much carbonation, see image below of the beer.

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Definitely has more carbonation and somewhat of a head on it! :D maybe this batch isn't destined for the drain!

Thanks for @terrym for the guidance on bringing the brew back in the house.
 
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