Mikkeller Green Gold IPA Inspired Brew - Peco BIAB

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Crack on mate, its a good one !

Cheers Spapro, i'm mocking it up just now (rejigging it to the 6kg version). I tend to mash at 68 for between 60 and 65mins, what did you mash at and for how long?
 
Cheers Spapro, i'm mocking it up just now (rejigging it to the 6kg version). I tend to mash at 68 for between 60 and 65mins, what did you mash at and for how long?

I mash at 67°C for 60 mins (ish), then bring to the boil and boil for 60 mins.
 
Just a quick piccie, enjoying 3-4 of these tonight. Justs get better and better this one !

Pint.jpg
 

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