Ok Guy's, was think AG but decided to try partial first to see how i get on and have come up with the following.
Please tell what you think
Should be an IPA @19ltr
3KG light dried malt extract
450g crystal Malt
225g roasted barley
56g hallertauer boiling
25g Cascade finishing
Safale US-05 Yeast
I was also thinking of dry hopping this with more cascade but can anyone advise how much to use if doing this.
and once done i should be able to try out my new cornies that Norm sent to me, wohahahahahah
Please tell what you think
Should be an IPA @19ltr
3KG light dried malt extract
450g crystal Malt
225g roasted barley
56g hallertauer boiling
25g Cascade finishing
Safale US-05 Yeast
I was also thinking of dry hopping this with more cascade but can anyone advise how much to use if doing this.
and once done i should be able to try out my new cornies that Norm sent to me, wohahahahahah