M mikey1967 Active Member Joined May 5, 2013 Messages 71 Reaction score 0 Location Glasgow May 27, 2013 #1 Water,Apricot Puree (40%) ,Sugar ,Acidifier: Concentrated Lemon Juice ,Antioxidant: L-Ascorbic Acid fancy getting few ltr of this on the go tomorrow. cheers
Water,Apricot Puree (40%) ,Sugar ,Acidifier: Concentrated Lemon Juice ,Antioxidant: L-Ascorbic Acid fancy getting few ltr of this on the go tomorrow. cheers
wezil Regular. Joined Apr 15, 2012 Messages 411 Reaction score 3 May 27, 2013 #2 Hi, can't see anything to give the yeast a problem. Good luck!
B Brewtrog (Not so) Senior Member Joined Dec 19, 2012 Messages 639 Reaction score 15 May 27, 2013 #3 It's all fine, good luck with the brew :thumb:
