yeastinfection Landlord. Joined Mar 28, 2015 Messages 944 Reaction score 299 Location coventry Jul 1, 2015 #1 [/URL][/IMG] I'm wanting to try this for a cider but not sure about the antioxidants. Any ideas...will it affect it?
[/URL][/IMG] I'm wanting to try this for a cider but not sure about the antioxidants. Any ideas...will it affect it?
T tonyhibbett Landlord. Joined Oct 24, 2010 Messages 2,725 Reaction score 159 Location Isleworth, Middlesex Jul 2, 2015 #2 No problem, but William pears are said to produce an unwelcome 'pear drop' flavour when fermented.
E engineer Regular. Joined Nov 12, 2014 Messages 201 Reaction score 57 Location NULL Jul 5, 2015 #3 It will work fine, made some cider form this juice some time back. The pear taste in the end result was very subtle. It was perfectly drinkable but not interesting enough for me to want to do it again. Let us know how you get on.
It will work fine, made some cider form this juice some time back. The pear taste in the end result was very subtle. It was perfectly drinkable but not interesting enough for me to want to do it again. Let us know how you get on.