Elderflower champagne help??

[niwomb]

With Elderflower Champagne is there any way to raise it from the 2-4%? would like to make it a bit stronger
Is there any good guides around for Elderflower wine at all? its our first time making it so trying to find some info

 

[HLA91]

I would take a look at this thread here http://www.thehomebrewforum.co.uk/viewtopic.php?f=48&p=161265 as for 2-4% the amount of sugar must be very little in the recipe you are using/looking at. Take a look at that thread and come back with whatever questions you may have.

Hope it helps

HLA91

 

[Moley]

There's a good recipe in this one too.

And here's Hugh Furry Wotsisface's River Cottage Elderflower Fizz Recipe which looks ok now that they've corrected the sugar content.

For elderflower wine try this one.


You could just use the SEARCH facility and take your pick, this is what you get when it's restricted to topic titles only.