Failed TC?

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Casey76

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Jun 26, 2012
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Alsace, France
Well it's not really failed.

I added 1/2L cherry juice to 4.5L Apple juice after the initial vigorous fermentation.

The cider is wonderfully dry, perfectly clear, but hasn't retained a spot of cherry flavour. Any ideas what I could do for the next time (Apple juice already lined up ;) )
 
Not enough cherry in the cherry juice.. I've made it with a 440ml bottle of cherry cordial (the dilute at least 5x before drinking type) and you get a strong hint of cherry without it being overpowering.
 
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