Here is a wonderful article written by Justin Hawke who runs Moor Beer Company...
http://protzonbeer.co.uk/columns/2013/1 ... loudy-beer
http://protzonbeer.co.uk/columns/2013/1 ... loudy-beer
Bowl sprayer said:I know it only affects the visual appearance and not the flavour when the beer is cooled to below 8-10C but does chill haze settle out over time, or if present in a batch will it always be a problem?
The reason I ask is that I have a couple of batches affected and although ready to drink I am not sure whether leaving them longer will improve the problem.
And please don't look at cloudy beer as a problem. I would be skeptical if i got a crystal clear bottle of something claimed to be "craft brew" or homebrew.
photek1000 said:and something for the SWMBO to read when she next says my beer is cloudy :thumb:
Pjam said:And friends that come for a beer too ..... it's the first thing they do, hold it up to the light.
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