so i have had a bit of a muck around on brewmate and come up with this as an idea for my next brew.
brew size - 23l
EST OG - 1.045
EST FG - 1.011
EST ABV 4.4%
EBC 11.8
IBU 29.7
efficiency 75%
4kg MO pale malt
200g amber malt
200g torrified wheat
40g fuggles (5.7%aa) - 60 mins
10g saaz (3.6%aa) - 15 mins
10g styrian goldings (4.4%aa) - 15 mins
10g saaz (3.6%aa) - flame out
10g styrian goldings (4.4%aa) flame out
whirloc in at 15 mins to end
safale s-04
what do you guys think? i think it may be a bit hoppy but theres only one way to find out i guess lol, any ideas to tweek or improve the recipe or shall i just throw down and make it :)
brew size - 23l
EST OG - 1.045
EST FG - 1.011
EST ABV 4.4%
EBC 11.8
IBU 29.7
efficiency 75%
4kg MO pale malt
200g amber malt
200g torrified wheat
40g fuggles (5.7%aa) - 60 mins
10g saaz (3.6%aa) - 15 mins
10g styrian goldings (4.4%aa) - 15 mins
10g saaz (3.6%aa) - flame out
10g styrian goldings (4.4%aa) flame out
whirloc in at 15 mins to end
safale s-04
what do you guys think? i think it may be a bit hoppy but theres only one way to find out i guess lol, any ideas to tweek or improve the recipe or shall i just throw down and make it :)