Heater on or off

[APINTA]

I have just finished fermenting a red wine I then racked it into a second FB and added the stabiliser and a few hours it tells me to add the finings in the meantime do i put the fermenter back on the heat pad as we got this cold weather

 

[Bigcol49]

Hi!
If you've added the stabiliser then you've stopped fermentation. Keeping the wine cold now will be of benefit in clearing it.