dps
Well-Known Member
looking at what to brew next
done a youngs lager and a woodfords wherry
wold like to do a stout but which one
done a youngs lager and a woodfords wherry
wold like to do a stout but which one
dps said:looking at what to brew next
done a youngs lager and a woodfords wherry
wold like to do a stout but which one
jobby said:i have a muntons imperial in the keg and the taste i got from the tube while transfering to the keg was very good, hope for a very tasty stout in a few weeks time :
Essex_Lad said:jobby said:i have a muntons imperial in the keg and the taste i got from the tube while transfering to the keg was very good, hope for a very tasty stout in a few weeks time :
Mine is still in the FV but I cant wait, the reviews says its on par with Guinness which is all I drink if im not at home on the HB :
Keep me posted how it turns out Jobby
jobby said:Essex_Lad said:jobby said:i have a muntons imperial in the keg and the taste i got from the tube while transfering to the keg was very good, hope for a very tasty stout in a few weeks time :
Mine is still in the FV but I cant wait, the reviews says its on par with Guinness which is all I drink if im not at home on the HB :
Keep me posted how it turns out Jobby
will do ill put it in the new beer kits section
blackrat said:Hi,
Drinking Muntons Imperial Stout at the moment.
I would say its better than Guinness, it has some great flavours and a good head (brown head)
Not too strong. I would definitely brew again.
One word of warning, when this started fermenting in the bucket the froth grew really quickly and very high. Use a bucket with plenty of space above the liquid or at least have the FV stood on something to catch the overflow.
Cheers
Essex_Lad said:blackrat said:Hi,
Drinking Muntons Imperial Stout at the moment.
I would say its better than Guinness, it has some great flavours and a good head (brown head)
Not too strong. I would definitely brew again.
One word of warning, when this started fermenting in the bucket the froth grew really quickly and very high. Use a bucket with plenty of space above the liquid or at least have the FV stood on something to catch the overflow.
Cheers
Thanks for the tip, just had a look and it's seems the head is starting to form in the FV.
it's looking like that now, the airlock is going mental!!!blackrat said:Essex_Lad said:blackrat said:Hi,
Drinking Muntons Imperial Stout at the moment.
I would say its better than Guinness, it has some great flavours and a good head (brown head)
Not too strong. I would definitely brew again.
One word of warning, when this started fermenting in the bucket the froth grew really quickly and very high. Use a bucket with plenty of space above the liquid or at least have the FV stood on something to catch the overflow.
Cheers
Thanks for the tip, just had a look and it's seems the head is starting to form in the FV.
Your welcome,
check out the picture I posted here viewtopic.php?f=21&t=19252
Cheers
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