paulpj26
Regular.
I was wondering what people opinions are on dry hopping and late hopping with regards to the fact that you are actually putting something into the beer which has not been sanitised? I was having this conversation with an ex-head brewer at the NCBA meet on saturday, he was dead against putting anything into the beer once the boil had finished.
I have to admit I agreed with him. It does seem silly to me we spend so much time and effort trying to sanitise everything that comes into contact with the beer after the boil has finished, it seems crazy to then throw a load of un-sanitised hops in.
What's everyone else's opinions?
:thumb: :
I have to admit I agreed with him. It does seem silly to me we spend so much time and effort trying to sanitise everything that comes into contact with the beer after the boil has finished, it seems crazy to then throw a load of un-sanitised hops in.
What's everyone else's opinions?
:thumb: :