hi guys im looking for this grain for a pumpkin ale recipe i got given and i cant find it anywhere in the uk at all
any ideas where i can get it as this one has a few grains im getting a bit lost
The Maltmiller sells Fawcett malts and they sell this brown malt which is the right colour, so it's probably Fawcett's, even though it doesn't give the maltster. 140 -160 EBC = 53L to 60L
http://www.themaltmiller.co.uk/index.php?_a=viewProd&productId=31
thank you this one is a challenge lol im going to try and video the making of this one
Why is it a challenge?
This is the right colour brown malt too:
http://www.thehomebrewcompany.co.uk/brown-crushed-grains-500g-p-149.html
i ment doing the recipe never done grains before trying to find Domestic 2 row now lol not called that here
What's the recipe? You don't want to be ordering from several places.
Grains:
12# Domestic 2-row
1# Special Roast
1# Crystal 60
2# Rice Hulls (to avoid a stuck mash because of the pumpkin filling)
Hops:
2.5 oz German Hallertauer Hops
Other ingredients:
2# Libbyââ¬â¢s pumpkin pie filling
1# brown sugar
1.5 tsp of Pumpkin Pie Spice
1 tsp Allspice
1 tsp Cinnamon
1 tsp Nutmeg
Yeast 1st choice is US-05 or Wyeast 1056
7.8oz of Light DME for bottle conditioning
yes was told to replace special roast with brown malt ok ill look at the larger thank you
I would be careful with the brown malt, it has a very strong flavour, a pound of it is a lot and would dominate the brew. I've not used special roast but I believe it's different from brown malt. If it was me I'd maybe use Fawcett Amber malt instead, or use less brown malt. Half a pound, perhaps.
I've found a similar recipe that uses ingredients we can buy here. It's from a good source and looks really good, check it out...
https://beerandbrewing.com/VYB-uCkAAAIBZ2ak/article/pumpkin-ale-recipe
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